Hey Guys!

I don’t even like hummus… but I like this one!  Give it a try and let us know what you think.


Total time to make:  5 Minutes


• 2 Cloves of Garlic

• 1 Can (15 oz.) Chickpeas (Garbanzo Beans) – drained

• 1/4 Cup Olive Oil

• 3 Ounces Bootlikker Hot Sauce

• 2 Tablespoon Tahini

• Pita Bread / Chips and Fresh Cut Veggies to dip

Directions: Turn your food processor on low. Add garlic and process until minced – about 30 seconds. Add chickpeas until until chopped, then slowly add olive oil, Bootlikker and tahini until smooth and creamy. Serve with pita and veggies. Refrigerate leftovers.

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